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Orange Cookie Black Tea Orange Cookie Black Tea

From $ 5.50

#2520 This flavored black tea is the perfect balance of spicy and sweet.  Ingredients: black tea, apple pieces, cinnamon bits, coriander, natural flavoring, cardamom pods, orange slices, pink peppercorns, cloves.  Prep: 3 g tea leaves (1 heaping teaspoon) per 8oz cup of filtered, boiling water. Allow to brew 4 mins.

Strawberry Lavender Fields  SOCRA TEA In House Blend Strawberry Lavender Fields SOCRA TEA In House Blend

From $ 6.30

#61914  By popular demand! This is a complementary blend of sweet, musky & floral for hot or iced beverages.  Ingredients: Black tea from China, India, and Ceylon, strawberry pieces, peppermint leaves, MICHIGAN GROWN English Lavender & honeybush. Preparation: 4g tea leaves (1 heaping tsp) per 12oz cup of filtered, boiling...

Vanilla Black Aroma Tea Vanilla Black Aroma Tea

From $ 5.20

#990  Black Aroma Tea  The deep rich aroma of Madagascar vanilla makes for a velvety smooth, naturally sweetened tea that is excellent hot or iced.  Ingredients: Black teas from China, Ceylon and India; vanilla bean pieces.  Prep: 3g tea leaves (1 heaping tsp) per 8oz cup of filtered, boiling water....

O'Connor's Cream Black Tea O'Connor's Cream Black Tea

From $ 5.20

#962 A creamy, whiskey flavor.   Ingredients: Black tea from India, Ceylon, and China and cocoa shavings Prep: 3g tea leaves (1 heaping tsp) per 8oz cup of filtered, boiling water. Allow to brew 2 min. 

Oriental Moon Black Tea Oriental Moon Black Tea

From $ 5.20

#970 Honey, vanilla and anise compose this smoothest of symphonies. A velvety vice for licorice lovers and fans of sweet spice. Excellent hot or iced.  Ingredients: Black tea from India, cardamom husks, red sandalwood, lemongrass, and jasmine blossoms.  Prep: 3g tea leaves (1 heaping tsp) per 8oz cup of filtered,...

China Rose China Rose

From $ 5.20

#550 Black Aroma Tea  This mellow Chinese black tea springs to life after a fresh rose petal steam infusion. The result is a floral contrast worth savoring.Preparation: 3 g tea leaves (1 level teaspoon) per 8oz cup of filtered, boiling water. Allow to brew 3 min.