Tea
From $ 5.20
#1302 Naturally creamy with a touch of honey. South Africa’s national drink makes a splash in any cup—enjoy it here the way it has been savored for centuries. Preparation: 3 g Rooibush tea (1 heaping teaspoon) per 8oz cup of filtered, boiling water. Allow to brew 5 min.
From $ 7.65
#1297 Ayurveda Herbal Tea Blend A fiery, peppered blend for those in need of a little kick or welcome relief from a cold. In the Ayurvedic tradition, the Kapha dosha requires the fiery motivation provided by red chili and ginger to achieve balance. Ingredients: Ginger, blackberry leaves, lemon balm leaves,...
From $ 4.15
#750 Classic Black Tea A brilliant interpretation of a classic. This harmonious blend of Ceylon, Assam, Java, and Darjeeling teas will help you greet the morning in proper fashion. Robust and malty- just the way it should be. Prep: 3g tea leaves (1 heaping tsp) per 8oz cup of filtered,...
From $ 4.15
#762 The Irish are the most prolific tea drinkers in the world, enjoying strong and robust teas daily. We salute them with our Irish Breakfast blend- a hearty machine processed CTC (Cut-Tear-Curl) from the premier tea garden in Kenya. Boldly spicy and aromatic, it carries considerable heft. Prep: 3g tea...
From $ 5.20
#962 A creamy, whiskey flavor. Ingredients: Black tea from India, Ceylon, and China and cocoa shavings Prep: 3g tea leaves (1 heaping tsp) per 8oz cup of filtered, boiling water. Allow to brew 2 min.
From $ 5.20
#990 Black Aroma Tea The deep rich aroma of Madagascar vanilla makes for a velvety smooth, naturally sweetened tea that is excellent hot or iced. Ingredients: Black teas from China, Ceylon and India; vanilla bean pieces. Prep: 3g tea leaves (1 heaping tsp) per 8oz cup of filtered, boiling water....
From $ 7.50
#1034 This organic blend of pear and mango make a most surprisingly perfect cup with the perfect amount of sweetness while not overpowering the classic Chinese white peony. Preparation: 3g tea leaves (teaspoon measurement not recommended) per 8oz cup of filtered, boiled and cooled to 70° C/158°F. Allow to...
From $ 7.60
#520 Green Classic Tea Widely known as “Dragon Well,” Lung Ching is one of China’s “Ten Famous Teas” eagerly awaited each March and April. Meticulously plucked, withered and pan-fired to perfection, this First Grade tea is a masterful achievement of the balance between bitter and sweet. A sunshine yellow...
From $ 5.80
#2470 Classic Green Tea A splendid introduction to Japanese green tea, this straightforward selection from the Aichi Prefecture will satisfy your curiosities. Brisk and full-bodied with the characteristic notes of brine and fresh-cut grass that make Sencha a beloved choice the world over. Quite vitalizing. Tastes great iced. Preparation: 3g...
$ 7.75
#2501 Herbal Tea Ginger is one of the principal ingredients in the traditional herbal medicines and food cultures of Asia. Enjoy this granulated ginger root on its own or add to any of your favorite tea's or culinary recipes. Ingredients: organic ginger root Preparation: 2g herbal tea (1 level tsp) per...
From $ 4.75
#1198 Popular South American Tea Legend has it that Maté was a gift from the Gods. It is the hot drink of choice in South America, where its invigorating effects and herbal, grassy notes are enjoyed by sipping from a hollow gourd (cuia) through a filtered straw (bombihla).Preparation: 3g Maté tea...
$ 9.99
Medium stainless steel mesh brewing basket with lid. Permanent tea filter for brewing tea, herbal tea or fruit teas. The filter will fit most tea pots and mugs. Durable stainless-steel mesh with heat-toleratant plastic frame. Made In Germany. Very fine, taste free, long lasting stainless steel mesh Internal Diameter 6cm,...
From $ 5.25
#976 Oolong Aroma The sweetness of lemon embraces the earthiness of basil. Enjoyable hot, excellent iced. Ingredients: half-fermented tea, basil, lemon granules, natural flavor, marigold blossoms. Preparation: 3g tea leaves (1 heaping tsp) per 8oz cup of filtered, boiling water. Allow to brew 2 min.
From $ 5.50
#2225 Black Aroma Tea This Earl Grey's excellent base of spicy Ceylon tea and elegant Yunnan tea create a perfect pair with natural French bergamot oil. Every Earl Grey friend will be convinced by this delicious top-class Earl Grey with the typical lemon note. Ingredients: black tea, natural bergamot oil. Prep:...
From $ 5.50
#2855 Green/Black Aroma Tea These select blends of the finest black and green teas are infused with full fruity, floral, and sweet flavors from a rich and colorful fruit basket. Ingredients: Black tea, green tea, rose blossoms, sunflower blossoms Preparation: 1 level tsp per 8oz cup of filtered, boiling water....
From $ 6.85
#2489 This blend enthuses with exceptional flavor of sweet apple pieces and spicy ginger Fruit and blossoms round off the flavor. Ingredients: Apple pieces, Ginger, Blackberry Leaves, Blueberries, Heather Blossoms, Melissa Leaves, Cut Verbena, Lemongrass, Blue Cornflower Blossoms.Preparation: 2g Herbal spice blend (1 heaping teaspoon) per 8oz cup of...
From $ 6.90
#2893 This organic Ceylon comes from the Bogawantalwa Valley in the Dimbula region in Western Sri Lanka. This fertile plantation, which is located at an altitude of between 1,000 m and 1,300 m, is not only famous on account of its commitment to its workers, but, of course, also for...
From $ 7.50
#2450 Black Classic Tea This second flush is a spicy and fully aromatic. Not a common everyday tea, but a delight for every day. This bronze-colored cup is truly harmonious. Preparation: 3g tea leaves (1 heaping teaspoon) per 8oz cup of filtered, boiling water. Allow to brew 2-4 min.
Sold Out $ 7.75
#2501 Herbal Tea Ginger is one of the principal ingredients in the traditional herbal medicines and food cultures of Asia. Enjoy this granulated ginger root on its own or add to any of your favorite tea's or culinary recipes. Ingredients: organic ginger root Preparation: 2g herbal tea (1 level tsp) per...
$ 8.95
#2118 Herbal Tea Lomi-Lomi-Nui: an ancient Hawaiian temple ritual is said to bring about inner peace. Ingredients: apple pieces, stinging nettle, strawberry leaves, pineapple, lemon grass, freeze-dried bananas, hibiscus blossoms, papaya, rose petals, camomile, rose blossoms and mallow blossoms. Preparation: 2g herbal tea (1 level tsp) per 12oz cup of filtered,...
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