Pu-Erh
From $ 9.05
#9547 This traditional style of shy pu-erh offers an impressively robust infusion. Its complex personality is revealed over multiple infusions: smooth while robust, a bit sweet and a bit savory, mellow yet powerful. At about 5 grams per tuo cha, each is designed to brew a single serving size. Tasting...

From $ 5.50
#2199 This slightly earthy tea base is complemented by a colorful selection of spices with a nice balanced flavor composition. Great with a dash of milk and honey! Ingredients: black tea, cinnamon pieces, black peppercorns, cloves, ginger pieces, whole cardamom and cardamom seeds. Prep: 3g tea leaves (1 heaping teaspoon)...

From $ 7.99
#9594 Luxuriously textured and inviting, Vanilla Mint Chai combines the sweetest grade of Saigon cinnamon, rich cocoa, and aromatic peppermint with bold pu-erh tea. Accents of silken vanilla bean transforms this chai into a sublime, heady cup. Tasting Notes: Decadent vanilla bean and sweet Saigon Cinnamon complement smooth, rich Pu-erh...
Pu-erh is a variety of fermented tea produced in Yunnan province, China, and named after Pu'er City. Fermentation in the context of tea production involves microbial fermentation and oxidation of the tea leaves, after they have been dried and rolled.
Socra tea has two premium Pu-Erh Classic Teas and five excellent Pu-Erh Aroma Teas.
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