Perfect for Valentine's Day!
Loose Shou puerh is blended with cocoa nibs and red rose petals to create a decadent chocolatey dessert tea.
Ingredients: loose leaf (Shou) puerh, cocoa nibs, red rose petals, dark chocolate flavor, honey vanilla flavor.
Prep: 2.5g (1 heaping tsp) per 8oz cup of filtered, boiling water. Brew 5 mins.