Naturally caffeine free, this herbal has a clean herbaceous and lemon notes. Irresistible hot or cold, this is a wonderful tea ideal anytime of day. Culinary speaking, lemongrass adds a fresh flavor to soups and salads, just to name a few.
Prep: 3g tea leaves (1 heaping tsp) per 12oz cup of filtered water, boiled and cooled to 90C/194F. Brew 5-10 minutes.