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Hazelnut Oolong Tea Hazelnut Oolong Tea

From $ 5.55

#993 Creamy hazelnut and vanilla give warm rhythm to this customer favorite.   Ingredients: Oolong tea, marigold petals, vanilla flavoring, almond flavor. Preparation: 3g tea leaves (1 heaping tsp) per 8oz cup of filtered water, boiled and cooled to 185F. Allow to brew 3-4 min.

Lemon Basil Lemon Basil

From $ 5.25

#976 Oolong Aroma  The sweetness of lemon embraces the earthiness of basil. Enjoyable hot, excellent iced.  Ingredients: half-fermented tea, basil, lemon granules, natural flavor, marigold blossoms. Preparation: 3g tea leaves (1 heaping tsp) per 8oz cup of filtered, boiling water. Allow to brew 2 min.

Orange Blossom Oolong Tea Orange Blossom Oolong Tea

From $ 6.90

Orange Blossom 964   Elusive, floral notes of orange meet a woody oolong punctuated by the faintest hints of smoke and leather. Ingredients: semi-fermented oolong tea from China, orange blossoms, natural orange oil. Prep: 3g tea leaves (1 heaping tsp) per 8oz cup of filtered, boiling water. Allow to brew...

Raspberry Rose

From $ 5.25

Oolong Aroma Flowery oolong meets sweet raspberries with delicate rose petals and pink flowers. Ingredients: half-fermented tea, pink rosebuds, rose petals, freeze-dried cornflower blossoms. Prep: 3g tea leaves (1 heaping tsp.) per 8oz cup of filtered water, boiled and cooled to 176-194F. Allow to brew 2-3 min.

Eggnog

From $ 5.25

Oolong Aroma Creamy yet delicate, this oolong brings you back to your favorite holiday memories of a delicious nog. Accompanied by cinnamon this tea is close to dessert! Ingredients: half-fermented tea, cinnamon pieces. Prep: 3g tea leaves (1 heaping tsp) per 8oz cup of filtered water, boiled and cooled to...

Elderflower

From $ 5.80

Oolong Aroma Experience the harmony the aromatic between Chinese Oolonng Ti Kyan Tin and characteristics of elderflower. Accompanied by tangy nuances of apple. Ingredients: half-fermented tea, apple pieces, apple blossoms, whole red cornflowers Prep: 1 level tsp per 8oz cup of filtered water, boiled and cooled to 176-194F. Allow to...

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