#920 Tart and tangy cranberries meet the rich sweetness of ripe mangos. Sweet, invigorating and exceptional! Green teas from China and Ceylon, mango and cranberry pieces, and natural flavor.
Preparation: 3 g tea leaves (1 level teaspoon) per 8oz cup of filtered water, boiled and cooled to 90°C/194°F. Allow to brew 2 min.