From $ 6.90

#2893 This organic Ceylon comes from the Bogawantalwa Valley in the Dimbula region in Western Sri Lanka. This fertile plantation, which is located at an altitude of between 1,000 m and 1,300 m, is not only famous on account of its commitment to its workers, but, of course, also for...

From $ 6.90

#560  Black Classic Tea  Keemun is grown and produced near the famous Huang Shan mountains. This tea represents one of the finest grades available, boasting a velvety mouth feel and subtle notes of cocoa, leather and wet earth. This sienna cup is understated, yet noble. Prep: 3g tea leaves (1...

From $ 5.80

#581 Black Aroma Tea  Legend has it that this intense, smoky black tea from the Fujian Province was the result of an accidental drying of the leaves in haste over pine fires. The rejected tea was traded to the Dutch, who sang its praises. This pungent, smooth tea came into...

From $ 5.20

#550 Black Aroma Tea  This mellow Chinese black tea springs to life after a fresh rose petal steam infusion. The result is a floral contrast worth savoring.Preparation: 3 g tea leaves (1 level teaspoon) per 8oz cup of filtered, boiling water. Allow to brew 3 min.

From $ 7.50

#2450 Black Classic Tea  This second flush is a spicy and fully aromatic.  Not a common everyday tea, but a delight for every day.  This bronze-colored cup is truly harmonious. Preparation: 3g tea leaves (1 heaping teaspoon) per 8oz cup of filtered, boiling water. Allow to brew 2-4 min. 

From $ 6.90

#1024  Decaf Black Aroma Tea  A romantic approach to a classic. Resplendent with rose blossoms and powered by premium natural bergamot oil, this is a bouquet for your senses.  Ingredients: decaffeinated black tea, natural bergamot oil, rose blossoms.  Preparation: 3g tea leaves (1 heaping tsp) per 8oz cup of filtered,...

From $ 5.50

#2225  Black Aroma Tea  This Earl Grey's  excellent base of spicy Ceylon tea and elegant Yunnan tea create a perfect pair with natural French bergamot oil. Every Earl Grey friend will be convinced by this delicious top-class Earl Grey with the typical lemon note. Ingredients: black tea, natural bergamot oil.   Prep:...

From $ 4.15

#750  Classic Black Tea  A brilliant interpretation of a classic. This harmonious blend of Ceylon, Assam, Java, and Darjeeling teas will help you greet the morning in proper fashion. Robust and malty- just the way it should be. Prep: 3g tea leaves (1 heaping tsp) per 8oz cup of filtered,...

From $ 6.90

Black Classic Traditionally known for gifting the world with green tea, Japan has recently started to dabble in black teas. Delicate sweetness and subtle fruitiness come together and produce a reddish golden cup with a pleasant aftertaste. Prep: 3g tea leaves (1 heaping tsp) per 8oz cup of filtered, boiling...

From $ 5.50

#2290  Black Aroma Tea  Inspired by the Canadian tradition of making maple taffy, this delightful tea is made with real, dehydrated maple syrup and hints of cinnamon. The result is decadent tea that reminds of the sweet, melt in your mouth flavor of real Canadian taffy.    Ingredients: black tea,...

From $ 5.20

#962 A creamy, whiskey flavor.   Ingredients: Black tea from India, Ceylon, and China and cocoa shavings Prep: 3g tea leaves (1 heaping tsp) per 8oz cup of filtered, boiling water. Allow to brew 2 min. 

From $ 4.15

#762 The Irish are the most prolific tea drinkers in the world, enjoying strong and robust teas daily. We salute them with our Irish Breakfast blend- a hearty machine processed CTC (Cut-Tear-Curl) from the premier tea garden in Kenya. Boldly spicy and aromatic, it carries considerable heft.   Prep: 3g tea...

From $ 5.50

#2520 This flavored black tea is the perfect balance of spicy and sweet.  Ingredients: black tea, apple pieces, cinnamon bits, coriander, natural flavoring, cardamom pods, orange slices, pink peppercorns, cloves.  Prep: 3 g tea leaves (1 heaping teaspoon) per 8oz cup of filtered, boiling water. Allow to brew 4 mins.

From $ 5.20

#970 Honey, vanilla and anise compose this smoothest of symphonies. A velvety vice for licorice lovers and fans of sweet spice. Excellent hot or iced.  Ingredients: Black tea from India, cardamom husks, red sandalwood, lemongrass, and jasmine blossoms.  Prep: 3g tea leaves (1 heaping tsp) per 8oz cup of filtered,...

From $ 5.20

#916   Black Aroma Tea  Velvety Caramel so divine, it begs your indulgence. A guilt-free dessert. Ingredients: Black tea from India, cream-caramel pieces(sweetended condensed skim milk, sugar, glucose, molasses, butter fat), planed almonds, brittle pieces (sugar, hazelnuts, invert sugar) & pearl salt. Preparation: 3g tea leaves (1 heaping teaspoon) per...

From $ 9.80

#2373 Grown in Yunnan, this exceptional black tea is plucked only between the end of the end of March and mid-April and produced according to a special method. The big, finely worked, tobacco-like leaf with many golden tips yields a copper-colored cup and a strong, spicy, malty flavor combined with...

From $ 7.50

Black Classic These mini tuocha are infused with "Nuo Mi Xiang", an herb grown in Yunnan Province that delivers a savory steamed rice flavor when brewed. The ratio of herb to tea is 1:6. The shou puerh imparts a smooth mouthfeel and mellow taste. Prep: 1 piece (remove wrapper) per...

From $ 6.30

#61914  By popular demand! This is a complementary blend of sweet, musky & floral for hot or iced beverages.  Ingredients: Black tea from China, India, and Ceylon, strawberry pieces, peppermint leaves, MICHIGAN GROWN English Lavender & honeybush. Preparation: 4g tea leaves (1 heaping tsp) per 12oz cup of filtered, boiling...

From $ 5.20

#990  Black Aroma Tea  The deep rich aroma of Madagascar vanilla makes for a velvety smooth, naturally sweetened tea that is excellent hot or iced.  Ingredients: Black teas from China, Ceylon and India; vanilla bean pieces.  Prep: 3g tea leaves (1 heaping tsp) per 8oz cup of filtered, boiling water....